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With customers in a multitude of industries and environments, including pharmaceuticals, food, cosmetics, chemicals, research and production, METTLER TOLEDO balances fulfill a diversity of needs. That is why METTLER TOLEDO balances are offered in four levels of features -- Professional, Standard, Basic and Entry Level. The following chart details the main differences in features of the four levels.
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Customer Needs
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METTLER TOLEDO Offering
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Customer Benefits
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Compliance
- Minimal weighing quantities (eg USP)
- Complete traceability
- Protection against unauthorized access
- Data management pursuant to 21 CFR Part 11
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Professional Level
- Seamless documentation
- Intelligent user guidance
- Multi-user capability
- Warning functions
- LabX software for data management
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Maximum Security
- Maximum yield from expensive substances
- Seamless documentation according to quality guidelines
- Optimized production processes
- Compliance in regulated environment
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Productivity
- Acceleration of the weighing process
- Efficient weighing process
- Increased productivity
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Standard Level
- High weighing speed
- Innovative ergonomics
- Built-in applications for specific tasks
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Utmost Efficiency
- Improved utilization of personnel resources
- Higher daily production with unchanged costs
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Simple Weighing
- Routine Weighing
- Consistent results
- Durability
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Basic Level
- Simple operation
- Rugged construction
- Standard applications
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Uncompromised Reliability
- Efficient
- Simple weighing
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Elemental
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Entry Level
- Compact design
- Light duty
- Portability
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Excellent Value
- Maximum use of bench space
- Convenient
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Built-In Software Applications for Each Level Include:
- Professional Level: proFACT time & temperature controlled automatic calibration, dynamic weighing, piece counting, accumulation, +/- weighing, statistical function, formulation, customer unit and percent weighing.
- Standard Level: FACT temperature controlled automatic calibration, dynamic weighing, piece counting, accumulation, +/- weighing, statistical function, formulation, customer unit and percent weighing.
- Basic Level: Push-button internal calibration (except SB models), dynamic weighing, piece counting and percent weighing.
- Entry Level: Push-button external calibration, dynamic weighing, piece counting and percent weighing.
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